Our Menu
Before placing your order, please inform your server if a person in your party has a food allergy.
Ramen
Yaki Shoyu Ramen
Rich and flavorful broth made with high quality ingredients, infused with umami-rich Rishiri Kombu (Kelp) and soy sauce expertly reduced to perfection.
$19
Roasted Sesame Miso Ramen
Umami-rich Rishiri Kombu (Kelp) combined with a delicious depth of miso paste to provide a savory depth.
$20
Spicy Yaki Shoyu Ramen
A bold and comforting bowl that blends the deep umami of shoyu with the natural richness of kombu. This slow-simmered broth, infused with kombu, lays the foundation for layers of savory depth, while a house-made chili oil delivers a satisfying bit of heat.
$20
Spicy Miso Ramen
A Kombu based ramen with our specially blended miso paste to give it a savory taste with homemade chilli paste.
$21
Shio Ramen
Light clear refreshing broth, steeped with tendered ramen noodles, perfectly paired with traditional Japanese toppings
*Can be made vegetarian
$20
Ramen Salad
Chilled ramen served on a bed of mixed greens and tomatoes, topped with fried shallots, edamame, corn with a side of sesame vinaigrette.
$17
Optional Toppings: Zangi Fried Chicken $3
Enhance Your Ramen/Side
Chili Oil - $1.00
Chili Paste - $1.00
Spicy Mayonnaise - $2.00
Extra soup - $3.00
Zangi toppings(chashu substitute) $3.00
Ramen Toppings
(Please note, Hokkaido style ramen does not include eggs)
Egg(s) - $2.00 each
Extra Chashu (Pork slices) - $4.00
Extra Noodle - $3.00
Extra Nori (seaweed) - $2.00
Corn - $2.00
Gluten Free Noodles(Substitute) -$4.00
Side Dishes
Zangi Fried Chicken
Hokkaido Style Fried Chicken
$10
Salad
Garden Salad with Yuzu Vinaigrette and shredded Chashu
$8
Miraku Katsu Curry
Crispy pork cutlet served over steamed rice with our signature Japanese curry, infused with the umami of Rishiri kelp and our ramen broth.
$19
Zangi Don
Crispy golden-brown Hokkaido fried chicken, marinated in a flavorful blend of soy sauce, garlic, and ginger, served over a bed of fluffy rice. Topped with a drizzle of herbed mayo, soft-boiled egg, string peppers and pickled vegetables for the perfect balance of crunch, juiciness, and umami.
$16
Mini Curry
Japanese curry infused with our signature ramen broth
$9
White Rice
Bowl of rice
$3
Fried Gyoza
$8
Edamame
$7
Takoyaki
$9
Desserts
Hojicha Chiffon Cake
$11
Monaka Ice Cream
$11
Matcha Cheese Cake
$11
Ice Cream
Vanilla, Matcha, Hojicha
$7
Weekday Lunch Desserts
Coffee with Homemade Cake $12
Coffee $5
*weekday lunch hours only
Drinks
Beer
Echigo Koshihikari Beer $10
(Rice larger, sweet aroma of freshly steamed rice, clean, crisp and refreshing, 5% abv)
Echigo Red Ale $10
(Clear and ruby red with brownish highlights, well balanced with slightly dry finish, 6% abv)
Echigo Flying IPA $9
(Dry, crisp and has a pleasant hoppy citrus flavor and aroma, 6% abv)
Kyoto Matcha IPA $15
(Eye-catching deep green color of green tea, round and soft, with a pleasant bitterness with citrus notes, 8.5% abv)
Orion Beer $9
(Balanced, clean flavor profile with notes of malt, rice, and a hint of floral hops, 5% abv)
Hitachi Nest Yuzu Lager $9
(A beautiful crafted Japanese lager with a distinctive citrus flair, 5.5% abv)
Hitachino Nest White Ale $9
(A charming Japanese take on the classic Belgian witbier, 5.5% abv)
Lucky Buddha Beer $10
(It pours a pale golden color with a crisp, clean finish and subtle notes of malt and hops, 4.8% abv)
Sake
Little Sumo $13
(A Junmai Genshu sake, A balanced blend of sweet and dry flavors with notes of melon and plums, 18% abv)
Bushido Warrior $13
(Ginjo Genshu sake, smooth, crisp with notes of tart raspberry and watermelon rind, 18% abv)
Zipang $16
(Refreshing, slightly sweet, sparking sake with hints of fruits, 7% abv)
Drunken Whale Sake $20
(A bold clean and refreshingly dry sake with hints of melon and rice grain. 15.5% abv)
Farthest Star Sake - In a Strange Land $15
Farthest Star Sake’s flagship junmai made with Yamadanishiki
Farthest Star Sake - Mountains of the Moon $15
Farthest Star Sake’s flagship nigori (unfiltered) sake is made with Yamadanishiki with yeast from the central mountains of Japan resulting in a fruity and sweet sake with clean acidity
Farthest Star Sake - Needs of the Many $15
Junmai sake is made with a blend of Arkansas-grown Yamadanishiki and Titan rice varieties with yeast strain sourced from Nippon Jozo Kyokai (Brewing Society of Japan)
Farthest Star Sake - Hi Maggs $20
Premium sake, lightly sparkling ginjo sake crafted with 55% mill-rate Arkansas-grown Yamadanishiki rice and ginjo yeast from northern Japan. This aroma-forward sake is delicate and ethereal, fruity and delightful.
The Kikusui “Original Gold” (aka Kikusui Funaguchi Nama Genshu) $18
Bold, rich and full-bodied with hints of honey, hazel nuts and steamy rice. 19% abv
The Kikusui “Ginjo Nama Genshu “ $18
Hints of green apple, melon and citrus, plus a clear sake-rice character and clean mineral finish. 19% abv
Soft Drinks
Moshi Sparkling Drink (Original Yuzu, Oolong Lychee, Yuzu White Peach) $6
Ramune (Melon, Lychee) $5
Green Tea $5
Coke/Diet Coke $5
Sprites $5
Seltzer $4
