Our Menu

Before placing your order, please inform your server if a person in your party has a food allergy.

Please review our allergens list.

Ramen

Yaki Shoyu Ramen

Rich and flavorful broth made with high quality ingredients, infused with umami-rich Rishiri Kombu (Kelp) and soy sauce expertly reduced to perfection.

$17

Roasted Sesame Miso Ramen

Umami-rich Rishiri Kombu (Kelp) combined with a delicious depth of miso paste to provide a savory depth.

$19

Spicy Yaki Shoyu Ramen

A bold and comforting bowl that blends the deep umami of shoyu with the natural richness of kombu. This  slow-simmered broth, infused with kombu, lays the foundation for layers of savory depth, while a house-made chili oil delivers a satisfying bit of heat.

$19

Spicy Miso Ramen

A Kombu based ramen with our specially blended miso paste to give it a savory taste with homemade chilli paste.

$20

Shio Ramen

Light clear refreshing broth, steeped with tendered ramen noodles, perfectly paired with traditional Japanese toppings


$19

Ramen Salad

Chilled ramen served on a bed of mixed greens and tomatoes, topped with fried shallots, edamame, corn with a side of sesame vinaigrette.

$15

Optional Toppings: Zangi Fried Chicken $3

Enhance Your Ramen/Side

Chili Oil $1.00

Chili Paste $1.00

Spicy Mayonnaise $1.00

Extra soup $2.00

Cheese $1.00(for Miso Ramen, Curry Bowl)

Zangi toppings(chashu substitute) $2.00

Ramen Toppings

(Please note, Hokkaido style ramen does not include eggs)

Egg(s) - $2.00 each

Extra Chashu (Pork slices) - $3.00

Extra Noodle - $3.00

Extra Nori (seaweed) - $1.00

Corn - $1.00

Gluten Free Noodles(Substitute) -$3.50

Side Dishes

Zangi Fried Chicken

Hokkaido Style Fried Chicken
$10

Salad

Garden Salad with Yuzu Vinaigrette and shredded Chashu
$7

Zangi Don

Crispy golden-brown Hokkaido fried chicken, marinated in a flavorful blend of soy sauce, garlic, and ginger, served over a bed of fluffy rice. Topped with a drizzle of herbed mayo, soft-boiled egg, string peppers and pickled vegetables for the perfect balance of crunch, juiciness, and umami.


$14

Mini Curry

Japanese curry infused with our signature ramen broth
$8

Fried Gyoza

$7

Takoyaki

$8

White Rice

Bowl of rice
$2.5

Desserts

Kaki Gori (Shaved Ice)

Matcha, Strawberry 
$15

Hojicha Chiffon Cake

$10

Monaka Ice Cream

$10

Kyoto Matcha Cheese Cake

$10

Ice Cream

Vanilla, Matcha, Hojicha 
$6

Drinks

Beer

Echigo Koshihikari Beer $10

(Rice larger, sweet aroma of freshly steamed rice, clean, crisp and refreshing, 5% abv)

Echigo Red Ale $10

(Clear and ruby red with brownish highlights, well balanced with slightly dry finish, 6% abv)

Echigo Flying IPA $9

(Dry, crisp and has a pleasant hoppy citrus flavor and aroma, 6% abv)

Kyoto Matcha IPA $15

(Eye-catching deep green color of green tea, round and soft, with a pleasant bitterness with citrus notes, 8.5% abv)

Orion Beer $9

(Balanced, clean flavor profile with notes of malt, rice, and a hint of floral hops, 5% abv)

Hitachi Nest Yuzu Lager $9

(A beautiful crafted Japanese lager with a distinctive citrus flair, 5.5% abv)

Hitachino Nest White Ale $9

(A charming Japanese take on the classic Belgian witbier, 5.5% abv)

Lucky Buddha Beer $10

(It pours a pale golden color with a crisp, clean finish and subtle notes of malt and hops, 4.8% abv)

Sake

Little Sumo $13

(A Junmai Genshu sake, A balanced blend of sweet and dry flavors with notes of melon and plums, 18% abv)

Bushido Warrior $13

(Ginjo Genshu sake, smooth, crisp with notes of tart raspberry and watermelon rind, 18% abv)

Zipang $16

(Refreshing, slightly sweet, sparking sake with hints of fruits, 7% abv)

Drunken Whale Sake $20

(A bold clean and refreshingly dry sake with hints of melon and rice grain. 15.5% abv)

Farthest Star Sake - In a Strange Land $15

Farthest Star Sake’s flagship junmai made with Yamadanishiki

Farthest Star Sake - Mountains of the Moon $15

Farthest Star Sake’s flagship nigori (unfiltered) sake is made with Yamadanishiki with yeast from the central mountains of Japan resulting in a fruity and sweet sake with clean acidity

Farthest Star Sake - Needs of the Many $15

Junmai sake is made with a blend of Arkansas-grown Yamadanishiki and Titan rice varieties with yeast strain sourced from Nippon Jozo Kyokai (Brewing Society of Japan)

Farthest Star Sake - Hi Maggs $20

Premium sake, lightly sparkling ginjo sake crafted with 55% mill-rate Arkansas-grown Yamadanishiki rice and ginjo yeast from northern Japan. This aroma-forward sake is delicate and ethereal, fruity and delightful.

The Kikusui “Original Gold” (aka Kikusui Funaguchi Nama Genshu) $18

Bold, rich and full-bodied with hints of honey, hazel nuts and steamy rice. 19% abv

The Kikusui “Ginjo Nama Genshu “ $18

Hints of green apple, melon and citrus, plus a clear sake-rice character and clean mineral finish. 19% abv

Soft Drinks

Moshi Sparkling Drink (Original Yuzu, Oolong Lychee, Yuzu White Peach) $5

Ramune (Melon, Lychee) $4

Green Tea $4 

Coke/Diet Coke $3

Sprites $3

Seltzer $3